The Grocery Haul
“It’s that time of the week again: No food in the fridge. I feel like I
just went to the store! Has it really been a whole week?”
Do you all ever
feel this way? You’re out of all your fresh produce and proteins and feel like
there is nothing in the house to eat. I totally get that feeling.
Ø Make a list.
This step is 100% necessary for me because
nothing is worse than coming home to cook dinner and realizing you are missing
an ingredient. Not only that, but you want to also make sure you have all the
food you need for the week. With my husband and I both working full time jobs,
the last thing we want to do after a long day is go to the store.
Ø Know what to put on that list.
I am not a “meal prepper”, but I am a “meal
planner”. I try to get an idea of what
we are going to eat throughout the week for breakfast, lunch, dinner, and
snacks. I also like to have quick go-to ingredients on hand in case of emergencies. Neither one of us are big on snacking, but sometimes I need something nutritiously
satisfying to get me through the afternoon before my workout. I also think
about if we will be dining out any that week, in which case I will not have to
plan as many meals.
Ø Check sales.
Being recently married and paying for all of
my own stuff, this is something I never take lightly! I love to save money
where I can. Most grocery stores list their weekly sales online, so take a
look. Otherwise, grab that pamphlet with all the deals as you walk inside the
store. It takes an extra minute, but you will be happy you checked.
Ø Do not go shopping while hungry.
You. Will. Regret. It. Take it from a person who gets hangry,
shopping while hungry never turns out well. A few things can happen. On the one
hand, you could potentially stock up more on foods you typically would never buy
because they “sound good”. News flash: Everything sounds good when you’re
hungry. On the other hand, if you get hangry like me, chances are your grocery
shopping experience will result in aggravation, irritation, moodiness-and quite
possibly may ruin your day.
*Disclosure: This is an extensive list of items I like to have on
hand. I do not buy all of these items every week.*
Bananas
Spinach
Squash/Zucchini
Bell Peppers
Fresh Fruit
(whatever is on sale)
Mushrooms
Broccoli
(Fresh)
Cauliflower
(Fresh)
Cauliflower/Broccoli
Tots (frozen)
Riced
Cauliflower/Broccoli (frozen)
Unsweetened Almond
Milk
Items I purchase biweekly:
Red Potatoes
Sweet
Potatoes
Onions
Mixed
Greens/Romaine Lettuce
Baby Carrots
Tofu
Frozen
Fruits (no added sugars)
Fresh or
Frozen Salmon, Tuna, or Mahi Mahi (fresh is best)
Lean Chicken
Breast/Thighs (always check sales)
Quinoa
Brown Rice
Oatmeal
100% Whole
Grain Penne Pasta
Garden
Vegetable Spaghetti Sauce
Nonfat Greek
Yogurt (bulk)
Triple Zero
Greek Yogurt
String
Cheese
Eggs
Canned
beans: Chickpeas, Black Beans, Vegetarian (Nonfat) Refried Beans
100% Whole
Wheat English Muffins/Buns
>60% Dark
Chocolate Chips
100% Natural
Peanut Butter (No added sugars)
Seldom Purchase:
100% Whole
Wheat Tortillas (they keep well in refrigerator)
Flour (All
Purpose, 100% Whole Wheat, Almond)
Dried Beans (pinto, lima, lentils)
Honey
Herbs and
Seasonings
Unsweetened
Applesauce
Canola Oil
Grapeseed
Oil
Coconut Oil
Curry Paste
Condiments
Hummus
Brown Rice Cakes
Condiments
Hummus
Brown Rice Cakes
Jasmine Rice
Butter
100% Dark
Cocoa Powder
What are some of your go-to items at the grocery store? Do you have
any tips you’d like to share?
Happy
Chewing!
Katrina Detter, RD, LDN
Katrina Detter, RD, LDN
Registered
Dietitian Nutritionist
Follow me on
social media!
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@betterwithkatdetter_rd
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